- To learn an essence of Japan before visiting.
Ko n ni chi wa
It is a greeting word when we use it in the day time.
Please use it casually when you meet the Japanese people.
I'm sure that They will say "konnichiwa" too.
Japanese and English words are so different.
So maybe it will be a tough time for you to learn japanese.
But Please learn it more.
If you can be able to speak Japanese a little,
you will enjoy Japan a lots more.
Taste of Japan
The Japanese taste is very delicate.
Sweetness, Saltiness, Bitterness, Sourness and "Umami".
They are all important factors to make up Japanese Cuisine.
No adding too much hands on its ingredients.
The importance of Japanese Cuisine is to bring out the natural flavor of its ingredients.
Japan has a beautiful four seasons.
Seasonal foods have a high value of nutrition.
Eating them makes our body healthy.
You can feel the sense of seasons from our cuisine.
In recent years, "sushi" has become very familiar Japanese cuisine around the world.
But there is still lots more delici